Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music
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The team behind the longest running food podcast, Snacky Tunes, presents a one-of-a-kind book exploring chefs' profound relationship with music through never-before-seen stories and recipes.
Founded in 2009 by Darin and Greg Bresnitz, the podcast Snacky Tunes served as the first platform to discuss food and music, creating a space for chefs, restaurateurs, musicians, and bands to share their stories and creative processes.
The Bresnitz brothers now present Snacky Tunes a collection of 77 all-new candid interviews from the world's most acclaimed chefs showcasing these soul-sustaining exchanges, in which food and music seamlessly intertwine.
The chefs share personal stories about how music plays a pivotal role in their careers-shaping identities, igniting creativity, and influencing the restaurants they build and the food they serve. Organised alphabetically, individual entries are also accompanied by a previously unpublished recipe and custom playlist crafted by each chef, showcasing how a soundtrack both sets the tone for their kitchens, restaurants and fuels their creative process.
Details
Author: Darin Bresnitz, Greg Bresnitz, Khoung Phan
Publisher Name: Phaidon
Publication Year: 2020
Format: Hardcover
Pages: 320
Dimensions:
3.2 x 22.5 x 16.9 cm
ISBN: 9781838661366
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